Creamy Spinach & Pea Pasta – DR.VEGAN

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Creamy Spinach & Pea Pasta

Creamy Spinach & Pea Pasta

One pan from start to finish, including the sauce. This dinner from our stress-friendly meal plan is proof that a comforting bowl of pasta doesn't need much effort at all.

Ingredients

  • 75g red lentil pasta
  • 100g frozen peas
  • 60g spinach
  • 75ml plant milk
  • 15g nutritional yeast
  • 10g ground flaxseed
  • 1 tsp olive oil
  • ½ lemon
  • Black pepper

Method

  1. Cook the pasta.
  2. Add peas for the final 3 minutes.
  3. Drain, reserving a little pasta water.
  4. Return to the pan and add spinach, plant milk, nutritional yeast and olive oil.
  5. Stir until creamy.
  6. Add ground flaxseed, lemon juice and black pepper.

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